S T A R T- Skills, Tasks, and Results Training, Hospitality Program

Earn an industry-recognized credential from the American Hotel and Lodging Educational Institute with the

START Hospitality Program

An entry-level Career Training Program for adults.

Beginning September 12, 2017

Classes will run Tuesdays through Thursdays

9 am – 12 pm

Waiters carrying plates with

START includes introductory skills in Hospitality Services, Guest Room Operations and Food and Beverage Services and provides a smooth transition from the classroom into the workforce with a selection of 12 entry-level positions.

More information on the START program at SCC

Tuition:  $185
Book Fee: $44

To Register, contact

Lori Degre

(910) 695-3939

or call the
Continuing Education Office

(910) 695-3980

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